Wednesday, September 17, 2008

Bangalore Restaurants


Top of the line:
Blue Ginger (Taj WestEnd) - Vietnamese
Italia (Park Hotel) - Italian
Samarkhand (Shivajinagar) – Afghani
Tiger Bay (MG Road) – Sea Food

Almost there:
Hae Kum Gang (Castle Street) -Korean
Barbeque Nation(100ft Road) – Kebab
6 Ballygunge (Indiranagar) – Bengali
Little Italy (100ft Road) – Italian Veg
Saigon (Church St) – Asian
Café Masala (Brigade Road) – Multicuisine
Sues’s Kitchen (Indiranagar) - Carribean
Indie Joe's (Airport Road) - Multicuisine
Angethi (Church St) - Indian
Pink (MG Road) - Multicusine

Budget and Good
Kund (100Ft Road) – Indian
Treat (80Ft Road) – Indian
Bamboo Shoot (Church St) - Thai
Chung's (Indirangar, Thippasandra) - Chinese
Luo Haan(HSR Layout)-Chinese veg.(try this!)
Sherkhan(HSR Layout)-try Kebabs
Road-side hits

Mallu Mess (Jeevan Bhima Nagar) - kerala
Kanthi Sweets (Thippasandra, Indira Nagar) - Parathas
Calcutta Chat (Jeevan Bhima Nagar) - Chats
Breeze (Thippasandra) - Kebab
Ming Dynasty (Thippasandra) – Chinese (take out)
Annakut (Kakkadaspur) - Bengali


Snacks and Parlor

BFC (HSR Layout)
Cake Walk (Indira Nagar)
Rohela's (Cunningham Rd)
Corner House (Residency Rd)


Not recommended:
Ebony (MG Road) – Multicuisine
Tangerine (100Ft Road) – Sizzler
Great Wall of China (100ft road) - Chinese
Roomali on the Roof (100ft road) – Indian
The Village (100ft Road) – Indian
Three Quarter Chinese (Church St) – Chinese
Bombay Post (Airport Road) – Indian
Kobe (Gaduda Mall) - Sizzler
South Indies (100ft road) - Veg south
20ft high (Church St) - Multicuisine
Oasis (Church St) - Sea food
Aromas of China (Brigade Rd) - Chinese
Sphagetti Kitchen (Lido Theatre) - Italian


Mukhe lege ache (excellent dishes)

Biriyani (Mallu Mess)
Gulati Kebab (Samarkhand)
Mutton Kosha (6 Ballygung)
Dutch Concord with Vanilla Icecream (Rohella's)
Sashami with Wasabi (Hae Kum Gang)
John Dory, home-made Pasta with Parmesan Cheese, battered crab (Italia)
Kalmi Kebab and Irani Murgh(Sher Khan,H.S.R .Layout)
Sushi and Sashami (Sake in Zuri,Whitefield)



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